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Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes. Lucky Peach #12 is all about food from littoral realms - the spaces where land meets sea. We dive for abalone and gather seaweed off the California coast; we harvest honey in the Bangladeshi Sundarabans; we go behind the scenes at a shrimp farm in Indonesia, and spend a Sunday at the cockle sheds in Leigh-on-Sea. We learn lots about edible sea beasts, from clams to hagfish to sea squirts. Anthony Bourdain takes us on a stroll down a beach town's memory lane; Robert Sietsema samples practically all the clams on Long Island; Stuart Dybek catches himself a perfect breakfast in the Florida keys. We share recipes from Vietnam and Portugal and the Oregon coast-we aren't shellfish. Also in this issue: a special, detachable sixteen-page Beach Reads comic book to take on your seaside jaunts, featuring comics by Jason Jagel, Tony Millionaire, and more, because it's summertime, and the reading is easy.

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Author: David Chang,Peter Meehan,Chris Ying
Number of Pages: 168 pages
Published Date: 28 Aug 2014
Publisher: Lucky Peach
Publication Country: NY, United States
Language: English
ISBN: 9781941235027
Download Link: Click Here
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